Exactly How You Need to Maintain Uno Cast-Pie Iron to Increase Its Lifespan

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Did you know cast iron is one of the most durable materials for cooking wear? Even though the material is durable, you need to maintain it to serve you well for a long time. Besides, it would be best if you washed your pie iron once in a while. Pie iron is a standard cooking ware, especially for campers. Remember, pie iron is suitable for an open fire like a campfire. However, during camping, you can skip cleaning the pie irons thoroughly since they are clean by wiping. Read on to find out how to maintain pie iron to prolong its lifespan:

1.Clean to Improve the Look

After using your pie iron, it would be best to clean it before storing it. First, if the pan has no food but is shinny from oil, it would help if it was wiped with a paper towel and kept in the box for subsequent use. Secondly, if the pie iron has food bits but is not shiny, you can sprinkle oil while warming it, then wipe it with a paper towel before heating up again to set the oil cot, and then keep it in the box later for use. Finally, if the pie iron has burnt spots from food bits, you can pour hot water and leave it for 10 minutes for the food bits to soak; then, you pour out the water, wash and wipe with a kitchen cloth to dry before putting it back in the box for future use. Remember, it helps apply oil to the cast iron pie iron before storing.

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2.Ensure You Season Your Pan

Pie iron is cast iron, hence the need to season it. Similarly, it will rust when you fail to fortify your camping cooking gear, and food will be stuck on it during cooking. It will help if you oil the cast iron pie iron before keeping it to prevent rusting. Seasoning also prevents moisture from soaking the pie iron, thus preventing it from corroding; that is why you will find paraffin wax on the pan’s exterior to prevent it from rusting during shipping. Remember, it is wrong to use soap to clean cast iron cookware as it will destroy the seasoning plus, you always need to ensure that your cast iron pie iron is dry before keeping it.

3.Keep Your Cast Iron Pan Safely

It would be best to keep your pie iron in dry places to prevent rusting. After washing and seasoning, identify a dry place to keep the pan. Remember, even moisture from the cold environment can react with iron and form rust. You also need to avoid keeping the pans on the floor as the moisture from the ground can cause the cookware to rust. Moreover, the best place to keep the pans is back in the box after drying and seasoning to keep them in a conducive environment. Remember, scrubbing the pie iron with abrasives is not a good idea as this will interfere with the texture of the pan.

When planning to go to a camp, you will need camping cooking gear that is easy to clean and heavy enough to cook on a big fire. It is best if the cookware you carry for camping is cast iron as it is severe and can comfortably cook on a big fire.

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